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(Recipe is in English and Bahasa Malaysia)
Hello wonderful people. I'm Nora Liban from Malaysia. Welcome to Nora Liban's Kitchen @ Norma Bty Kitchen. Thank you so much for coming by and I really appreciate it. I'm always so grateful with you all. If you are here for the first time, for your info, I've been posting recipes in my blog since 5th November 2020. My passion is cooking and I believe that everything I do with passion will make me feel fulfilled and satisfied/happy. I hereby assure you that I'll be updating my blog from time to time with new recipes@my own version of recipes or a modified version, therefore stay tuned with Nora Liban's Kitchen. Have a nice day and may God bless!!!
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I'm very delighted to share with you how I prepared my version of "Baked Hoisin Chicken Wings glazed with Honey". This dish is very simple and easy to prepare but it's very delicious ☺️!!!. This is one of my favourite dishes and I am confident that you won't regret if you give it a try. Here are the ingredients;
Ingredients A.
(Bahan - Bahan A)
1.- Chicken Wing - 12pcs (1kg) /
-(Sayap Ayam-12 keping(1kg))
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Ingredients B
(Bahan - Bahan B)
1.- Hoisin Sauce - 5 tbsp/
-(Sos Hoisin - 5 sdm)
2.- Barbecue Sauce - 2 tbsp/
-(Sos barbecue - 2sdm)
3.- Honey - 4tbsp/
-(Madu - 4sdm)
4.-Chicken seasoning powder - to taste/
-(Serbuk perasa ayam - ikut citarasa)
5.-Garlic powder - to taste/
-(Serbuk Bawang Putih - ikut citarasa)
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Ingredients C - For Glazing
(Bahan - Bahan C - utk menyadur)
1. Honey - 1 cup/
(Madu untuk menyadur - 1 cawan)
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Method 👇👇👇
(Cara membuat 👇👇👇)
1). Add Ingredients B with the Chicken Wings(A) and mix well. Marinate for at least 2 hours.
**(Masukkan bahan - bahan B dengan A(Ayam), gaul rata dan perap selama 2 jam).
2). Preheat the oven. Bake the marinated chicken for 20 minutes at 220°C.
**(Panaskan oven dan bakar ayam selama 20 minit pada suhu 220°C).
3). After 20 minutes, remove it from the oven and glaze it with Honey(C). Then flip it and continue to bake for another 20 minutes.
**( Selepas 20 minutes, keluarkan ayam dari dalam oven, sadur/glaze dengan Madu dan balikkan Ayam. Bakar ayam lagi selama 20 minit)
4). Once done, glaze it with Honey(Ingredients C) one more time before serving.
**(Bila sudah masak sepenuhnya glaze/sadur sekali lagi dengan Madu sebelum hidang).
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